Archives for Vendors


An in.terview with Head Doughpuncher David Norman of Easy Tiger

in:  How did you get the name “Easy Tiger”? At the same time that ELM Restaurant Group decided to partner with me on a bread bakery, they had discussed opening a beer garden – with the name Easy Tiger in the back pocket of one of the partners. Given the commonality of the yeast and […]


An in.terview with FOND Bone Broth

in: How did FOND get its start, and what inspired your passion for bone broth? There are many ways to feed our sugar cravings, but we wanted to be a delightful and delicious solution for people making positive choices for their health, and we believe that starts at the table. Making sipping bone broth – […]


Bearded Brothers

About Bearded Brothers Bearded Brothers is an organic snackfood company, located in beautiful Austin Texas. Most of our handmade energy bars are 100% organic, mostly raw, gluten free, vegan friendly and amazingly delicious. Just try them, we guarantee you will be back for more. The Brothers Caleb is an avid rock climber, runner, and cyclist […]


Goat People Do: An in.side look at Pure Luck Dairy

By: Grayson Vreeland When I arrived at Pure Luck dairy in Dripping Springs, the place was alive with activity. Amelia and Ben welcomed me into their cheery home, where their two small children were having a dance party. The house is right at the farm, only steps away from the hundred or so goats they […]


in.gredients 4th Anniversary Party on Aug. 6th

Join us in celebrating four years of zero waste, local food, and community at our free family-friendly 4th Anniversary Party on Saturday, August 6 from 6-9PM. There will be live music by The Stovetop Rangers and Devin James Fry,KTonic Kombucha snowcones, live screen printing by Fine Southern Gentlemen, face painting by Sparklefingers Body Art, a […]


9th Annual Bug Eating Festival July 13th!

Little Herds Celebrates Eating Insects and a Sustainable Future of Food at the 9th Annual Bug Eating Festival Part II on Wednesday, July 13th For the second year in a row, in.gredients is hosting the Bug (Eating) Festival – a celebration of entomophagy and the future of food organized by Little Herds, an Austin non-profit working […]