Recipe: Caldo Verde (Kale and Potato Soup)
Caldo Verde is a traditional Portuguese soup with kale, potatoes, and sausage or chorizo. It’s easy to make, relatively quick, and makes a delicious warm meal for a winter day. For this Caldo Verde recipe (from allrecipes.com), you’ll need these veggies from your local farmer: kale, potatoes, onion, and garlic. Aside from farm-fresh veggies, you’ll need some olive oil and linguica sausage. It’ll be ready in an hour!
Option: While sausage is traditional in this dish, it can be left out for a delicious vegan soup!
(image: Eating for England)