We love the beautiful photos and amazing recipes from Sprouted Kitchen.
Before starting her blog, Sara worked at a grocery store and two farms. Her husband Hugh just so happens to be a talented photographer and captures her cooking adventures. She is an advocate for seasonal eating. While Sara doesn’t promise a lot of “meat and potatoes” on her blog, there is a plethora of delicious produce-centered recipes – all featuring in.gredients we plan to carry organic and package-free! Yum.
(Images via: Sprouted Kitchen)