in.gredients

Weekly Update and Specials :: June 24th – 30th

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Weekly Updates from in.gredients Neighborhood Grocer

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What a great crew we had for the US v. Portugal game on Sunday evening!  Glad to see so many new faces hanging out with us.  Hope to see y’all back for more US action on Thursday morning (take an early lunch break!) or any of the other games happening this week.  Go USA!

Weekly Specials

No need to go elsewhere to get your grilling supplies anymore!  This week, come in and find charcoal (including coconut shell briquets) and other supplies for grilling on sale.  Get ready for summer, Independence Day, and those nights that are just too hot to cook in the kitchen.  Next week we’ll have plenty of meats and veggies on sale for your cookout plans.  Shop with us and support your neighborhood grocer this July 4th.  

Events

AZWA Monthly Meeting

Wednesday, June 25th, 7pm
@ Terrazas Branch Library

Are you as passionate about zero waste as we are? Join us at the next Austin Zero Waste Alliance meeting, where you’ll learn about the latest zero waste issues and ways to get in.volved.

Geeks Who Drink Trivia

Thursday, June 26th at 7pm

Come compete with your friends and neighbors for some coveted prizes (including $25 and $10 store credit for first and second place, respectively).  This is a free and open event but please note that the content is not intended for children.   

Locally Sourced Comedy Showcase

Thursday, June 26th at 9pm

Host Ben Cholok continues our ever-popular comedy night – now bi-weekly -featuring hand-picked talent from around Austin.  Laugh into Friday!

World Cup Soccer: USA vs. Germany

Thursday, June 26th, 11am

After the excitement and energy of Sunday’s match vs. Portugal, we’re looking forward to more World Cup action under our pergola on Thursday.  Take a long and early lunch break and join us for the fun.  Happy hour drinks, food specials, and free goodies when the US scores - Go USA!

Friday Night Porch Session
w/ Rebecca Patek

Friday, June 27th, 7-9pm

Last week Rebecca Patek brought renowned bassist, banjo player, and songwriter Melissa Carper along, treating all those in attendance to a truly stellar night of country-folk tunes.  This Friday night is the last show of Rebecca’s June residency on our porch.  Don’t miss out!

Sunset Yoga on the Lawn
Monday, June 30th, 7-8pm

Mondays are perfect for a weekly yoga practice, and we’ve got you covered with donation-based yoga on the lawn with #yogatx instructor Lydia Jarjoura.  Enjoy the gentle breezes and open skies as you work out your weekend kinks and get ready for the week ahead.  Then you can head inside and grab your groceries for the week.  Win win!
Upcoming Dates:
Fri, July 4th: CLOSED
Tues, July 8th (rescheduled): Hopper Bar Kickstarter Party @ in.gredients
Fri, July 11th and 18th: Porch Sessions w/ Alicia Adkins
Sun, Aug 3rd: Two Year Anniversary Block Party 

Send us a message if you’d like to plan an event here – we’re a great spot to host your next happy hour, meeting, or birthday party.  

Promotions and News

Summer Hours 

Mon-Wed 9am-9pm
Thurs-Sat 9am-10pm
Sun 10am-9pm

Summer Happy Hour
Mon-Fri 5pm-close

You might just have to make us your summer watering hole.  Food specials coming soon, too!

Summer Drink Specials

#WunderMondays mean $1 OFF pints of Wunder-Pilz Kombucha! Recharge and get ready for a productive week with a lovingly-made, small batch kombucha that uses fair trade organic teas and herbs, pure cane sugar and chlorine-free, chloramine-free and fluoride-free water for a crisp, dry and not-too-sweet probiotic beverage.  We offer on rotation all four medicinally inspired varieties – Heart, Strength, Energy, and Calm – each with a unique and healthy blend of tea and herbs to get you ready for the week. 

Tuesdays just got a lot better with $1 off pints of Third Coast’s “¡Frios Mio!” Cold Brew CoffeeMade with a carefully crafted blend of their Nicaraguan and Mexican medium roasts then lightly sweetened with pure cane sugar, this is the best way to cool off and kick start all at once. We’re one of the only places in Austin where you can find this gem on tap.   Prefer to mix your own or enjoy your cold brew straight? We now offer their ¡Frios Mio! concentrate (unsweetened) in bottles, too.

The Austin Chronicle: Coverage and Copies

Did you catch the recent article in the Chronicle about “Mixin’ It Up at in.gredients“? Have a look!  Speaking of the Austin Chronicle, you can now grab your weekly copy from us!  

Coffee of the Month – Redbud Roasters

We were so enamored with May’s coffee of the month from the folks at Redbud Roasters that we’re featuring one from them again.  This month, find their Nicaraguan espresso roast in.house!  

Featured Recipe: The Perfect Peanut Sauce

These summer spring rolls are pretty much perfect for this time of year.  Why? Because there’s so much delicious local produce coming in from our farmers to stuff inside those rice wraps (now available here!).  This recipe comes from our former Marketing Manager and Blogger, Chelsea.  Enjoy!

Adapted from Oms and Honey
 

½ can of full-fat, unsweetened coconut milk
1/8 cup Thai red chili paste (or try blending up kimchi w/ the cider vinegar)
½ cup natural creamy peanut butter
¼ tbsp salt
2 Tbsp brown sugar
1 Tbsp apple cider vinegar
¼ cup water
Dash of red pepper flakes
 

All you have to do is put everything into a pot and bring to a gentle boil over medium heat, whisking constantly. Let the mixture simmer, and make sure it doesn’t get burnt, as that’ll do some weird things to the coconut milk. No one wants curdled coconut milk. Let it cool and then eat to your hearts desire. I mixed in some red pepper flakes, because I love some extra spice.

Try it with some tofu fresh rolls, which is another go-to recipe. This version included green onion, avocado, tofu, red bell pepper, cucumber, grated carrots and thai basil. Yep, it was delicious.

Fun fact about fresh rolls; when you are preparing your rice paper, dip the paper in nearly boiling water. There’s no need to let it soak, just a dip in hot water will get them to the perfect texture. Learned that trick in Texas, of all places.

This really is the perfect summer meal.

Copyright © 2014 in.gredients All rights reserved.

Summer Hours:
Monday – Wednesday 9 am – 9 pm
Thursday – Saturday 9 am – 10 pm
Sunday 10 am – 9 pm

Happy Hour(s):
Monday-Friday 4-7 pm

Contact Us:
2610 Manor Road, Austin TX 78722
512-275-6357

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Written by Josh Blaine

June 24, 2014 at 12:54 pm

Weekly Update and Specials :: June 17th – 24th

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Weekly Updates from in.gredients Neighborhood Grocer

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Featured New Products

This week we asked a few more of our top notch Team Members to pick their favorite new products.  Here’s what they had to say:

Russell’s Pick: Fresh Pressed Juice 

“Watermelon, jalapeno, lime, and sea salt. This stuff kicks ass- even more so in a mixed drink. If you know what I mean.”  If you don’t know what Russell means, grab a bottle and see for yourself.  Need another reason to love Fresh Pressed Juice?  They give all of their juice pulp to Boggy Creek Farm here in East Austin to make rich compost for their fields.  

Ben’s Pick: Celtic Seafare Salmon

“I like all of their products.  So much.  I sometimes stay home on a Saturday night nomming on this cold-smoked salmon and drinking iced tea.  I am not ashamed to admit it – this stuff is that good.”  No judgments, Ben.  No judgments.  We know it’s the good stuff.  Try it on a Rockstar bagel with Full Quiver Neufchatel spread for the ultimate breakfast (or Saturday night) experience.  

Events

We’ll be screening all the World Cup games under the pergola these next weeks! Plus, we’ll have food and drink specials during the USA matches.  

Geeks Who Drink Trivia

Thursday, June 19th at 7pm

Come compete with your friends and neighbors for some coveted prizes (including $25 and $10 store credit for first and second place, respectively).  This is a free and open event but please note that the content is not intended for children.   

Friday Night Live w/ Rebecca Patek

Friday, June 20th, 7-9pm

Join us for a fun night of fiddle-playing and bluegrass tunes with Austin’s Rebecca Patek.  Her June residency on our porch every Friday night is one of a few good reasons to close out your week with us this month.  The others?  How about local craft beer, delicious slices of East Side Pies pizza, and in.house panini.

World Cup Soccer: USA vs. Portugal

Sunday, June 22nd, 5pm

We’ll be screening pretty much all of the World Cup under our pergola these next weeks, but when the US plays, we like to make an event of it.  So, this Sunday when they take on Portugal we’ll be offering happy hour drinks and food specials, including our $6 pizza/pint and $9 panini/pint specials.  Go USA!

Sunset Yoga on the Lawn
Monday, June 24th, 7-8pm

Mondays are perfect for a weekly yoga practice, and we’ve got you covered with donation-based yoga on the lawn with #yogatx instructor Lydia Jarjoura.  Enjoy the gentle breezes and open skies as you work out your weekend kinks and get ready for the week ahead.  Then you can head inside and grab your groceries for the week.  Win win!
Upcoming Events!
Sat, June 21st: Zilker Park Bug (Eating) Festival w/ Little Herds
Thurs, June 26th: Locally Sourced Comedy w/ Ben Cholok
Fri, June 27th: Hopper Bar Kickstarter Party @ in.gredients

Send us a message if you’d like to plan an event here – we’re a great spot to host your next happy hour, meeting, or birthday party.  

Weekly Specials

Erewhon Graham Crackers: $5.49 (save $1.00) 

Buy Erewhon and support their efforts to save the bees.

Organic Cashew Butter: $13.49/jar (save $1.00)

Simply delicious.  Use it as you would other nut butters for an extra treat.  

Pineapple Habanero Hot Sauce: $5.99/bottle (save $1.00)

The gents at Bravado Spice Co. know how to make your mouth burn…with pleasure. 

Jester King’s Das Wunderkind: $12.99/bottle (save $1.50) 

If you haven’t yet tried this gem from Jester King, now’s your chance.

Bionaturae Organic Lasagna Noodles: $3.99 (save $0.50)

Fill up a lasagna with the bounty of summer veggies and feast on it all week.

Promotions and News

Summer Hours 

Mon-Wed 9am-9pm
Thurs-Sat 9am-10pm
Sun 10am-9pm

Summer Happy Hour
Mon-Fri 5pm-close

You might just have to make us your summer watering hole.  Food specials coming soon, too!

The Austin Chronicle: Coverage and Copies

Did you catch the recent article in the Chronicle about “Mixin’ It Up at in.gredients“? Have a look!  Speaking of the Austin Chronicle, you can now grab your weekly copy from us!  

Summer Drink Specials

#WunderMondays mean $1 OFF pints of Wunder-Pilz Kombucha! Recharge and get ready for a productive week with a lovingly-made, small batch kombucha that uses fair trade organic teas and herbs, pure cane sugar and chlorine-free, chloramine-free and fluoride-free water for a crisp, dry and not-too-sweet probiotic beverage.  We offer on rotation all four medicinally inspired varieties – Heart, Strength, Energy, and Calm – each with a unique and healthy blend of tea and herbs to get you ready for the week. 

Tuesdays just got a lot better with $1 off pints of Third Coast’s “¡Frios Mio!” Cold Brew CoffeeMade with a carefully crafted blend of their Nicaraguan and Mexican medium roasts then lightly sweetened with pure cane sugar, this is the best way to cool off and kick start all at once. We’re one of the only places in Austin where you can find this gem on tap.   Prefer to mix your own or enjoy your cold brew straight? We now offer their ¡Frios Mio! concentrate (unsweetened) in bottles, too.

Coffee of the Month – Redbud Roasters

We were so enamored with May’s coffee of the month from the folks at Redbud Roasters that we’re featuring one from them again.  This month, find their Nicaraguan espresso roast in.house!  

Local Partner Spotlight

UT Micro Farm
Did you know there’s a student-run microfarm just down the road from us on 22nd and Leona?  They sell locally, sponsor educational events, and host weekly workdaysThis summer their workdays are Wednesdays 6-9pm and Saturdays 8-11am, and they’d love your help!  Check ‘em out on Facebook and WordPress for more info. 

Copyright © 2014 in.gredients All rights reserved.

Summer Hours:
Monday – Wednesday 9 am – 9 pm
Thursday – Saturday 9 am – 10 pm
Sunday 10 am – 9 pm

Happy Hour(s):
Monday-Friday 4-7 pm

Contact Us:
2610 Manor Road, Austin TX 78722
512-275-6357

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Written by Josh Blaine

June 17, 2014 at 3:33 pm

Weekly Update and Specials :: June 10th-17th

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Weekly Updates from in.gredients Neighborhood Grocer

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Featured New Products:

We are in.love with the new products offered in our store. If you haven’t had a chance to check them out, perhaps our darling staff can help you pick something? 
 

Quinn’s Pick: Jade Pearl Rice Ramen 

“I love ramen but I don’t like how it’s made. This gives me the chance to continue my love for it in a healthy way.”
 

 

Ian’s Pick: Tepache Pineapple Cider

“I love pineapples and the buzz is totally worth it.”

Oscar’s Pick: Paqui Cowboy Ranch Tortilla Chips 

You usually have to eat tortillas chips with salsa but I eat these totally plain. I couldn’t stop eating them…I ate the whole bag.”

Events

Geeks Who Drink Trivia

Thursday, June 12th at 7pm

Come compete with your friends and neighbors for some coveted prizes (including $25 and $10 store credit for first and second place, respectively).  This is a free and open event but please note that the content is not intended for children.   

Comedy Night
Thursday, June 12th
at 9pm (after trivia)

Our very own comedy showcase continues!  Hosted by Team Member Ben Cholok, the funnies kick off right after trivia at 9 pm.  Come hang!

Porch Sessions

Friday, June 13th, 7-9pm
Join us for a fun night of fiddle-playing and bluegrass tunes. Austin’s very own Rebecca Patek will be with us on Fridays for the month of June. 
 

Sunset Yoga on the Lawn
Monday, June 16th, 7-8pm

Mondays are perfect for a weekly yoga practice, and we’ve got you covered with donation-based yoga on the lawn with #yogatx instructor Lydia Jarjoura.  Enjoy the gentle breezes and open skies as you work out your weekend kinks and get ready for the week ahead.  Then you can head inside and grab your groceries for the week.  Win win!
Upcoming Events!
Sat, June 21st: Zilker Park Bug (Eating) Festival w/ Little Herds
Fri, June 27th: Hopper Bar Kickstarter Party @ in.gredients

Send us a message if you’d like to plan an event here – we’re a great spot to host your next happy hour, meeting, or birthday party.  

Weekly Specials

Sweet Ritual pints: $5.99 (save $1.00) 

An Austin favorite, guaranteed to please your palate.

Wondercide (bulk): $1.25/oz (save .23/oz)

Skeeters hate this stuff! We swear by it here at in.gredients and love it’s woodsy scent.

Tiny Pies: Sweet- $5.29  Savory- $5.49 (save .50)

The perfect snack sized amount of yumminess that comes with a reusable mason jar!

Fresh Pressed Juice: $6.99 (save $1.00) 

Cool off and cleanse this season with delicious and inventive juice flavors.  

New Earth Superconscious Living snacks: $8.49-11.49 (save .50)

Fuel your body with some of the best super foods available.

Promotions and News

Food Specials on Father’s Day 

Sunday, June 15th, All Day 
Bring your Dad or bring your son and enjoy some quality time over a cool beer and tasty snack. 
Panini + Pint Special: $9
Pizza + Pint Special: $6

The Austin Chronicle: Coverage and Copies

Did you catch the recent article in the Chronicle about “Mixin’ It Up at in.gredients“? Have a look!  Speaking of the Austin Chronicle, as of this Thursday you’ll be able to grab your weekly copy from our porch!  

New! Summer Drink Specials

#WunderMondays mean $1 OFF pints of Wunder-Pilz Kombucha! Recharge and get ready for a productive week with a lovingly-made, small batch kombucha that uses fair trade organic teas and herbs, pure cane sugar and chlorine-free, chloramine-free and fluoride-free water for a crisp, dry and not-too-sweet probiotic beverage.  We offer on rotation all four medicinally inspired varieties – Heart, Strength, Energy, and Calm – each with a unique and healthy blend of tea and herbs to get you ready for the week. 

Tuesdays just got a lot better with $1 off pints of Third Coast’s “¡Frios Mio!” Cold Brew CoffeeMade with a carefully crafted blend of their Nicaraguan and Mexican medium roasts then lightly sweetened with pure cane sugar, this is the best way to cool off and kick start all at once. We’re one of the only places in Austin where you can find this gem on tap.   Prefer to mix your own or enjoy your cold brew straight? We now offer their ¡Frios Mio! concentrate (unsweetened) in bottles, too.

Coffee of the Month – Redbud Roasters

We were so enamored with May’s coffee of the month from the folks at Redbud Roasters that we’re featuring one from them again.  This month, find their Nicaraguan espresso roast in.house!  

Copyright © 2014 in.gredients All rights reserved.

Hours:
Monday – Wednesday 9 am – 10 pm
Thursday – Saturday 9 am – 11 pm
Sunday 10 am – 10 pm

Happy Hour(s):
Monday-Friday 4-7 pm

Contact Us:
2610 Manor Road, Austin TX 78722
512-275-6357

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Written by Josh Blaine

June 15, 2014 at 3:09 pm

Weekly Update and Specials :: June 3rd – June 10th

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Weekly Updates from in.gredients Neighborhood Grocer

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What’s better than chocolate?  FREE chocolate!  This Wednesday we’re doing something we’ve wanted to do for a long while: bringing all of our wonderful chocolate vendors together for a Choco-LOT evening!  Tonight, one of our favorite and longest-standing vendors, Good Seed, will be sampling their incredible hemp patties in honor of Hemp History Week, alongside one of our newest vendors, Happy Hemp.  Come taste and learn about the wonders of hemp!  Lastly, don’t miss this Saturday night’s Porch Session with Rebecca Patek and Melissa Carper from 7-9PM.  Happy June!

Events

June is National Iced Tea Month so we’re featuring a different iced tea from Zhi Tea each week this month.  Come by and have a tall glass, ay?

Hemp Week Sampling
w/ Good Seed and Happy Hemp 

Tuesday, June 3rd, 5-7pm

We’re teaming up with Good Seed and Happy Hemp to honor Hemp History Week.  Come by tonight for some delicious samples while chatting with the experts about the wonders of this incredible natural resource.  

Choco-LOT!

Wednesday, June 4th, 5-7pm

Get ready for a decadent happy hour with ChocoSutra, Kiskadee Chocolates, Great Bean, and The Chocolate Makers Studio.  Free samples of delectable cacao crafts will have you riding a chocolate high right over humpday. 

Geeks Who Drink Trivia

Thursday, June 5th at 7pm

Come compete with your friends and neighbors for some coveted prizes (including $25 and $10 store credit for first and second place, respectively).  This is a free and open event but please note that the content is not intended for children.   

Comedy Night
Thursday, June 5th
@ 9pm (after trivia)

Our very own comedy showcase continues!  Hosted by Team Member Ben Cholok, the funnies kick off right after trivia at 9 pm.  Come hang!

Saturday Night Porch Session

Saturday, June 7th, 7-9pm

If you’ve enjoyed our Friday night Porch Sessions, you’ll surely want to catch this one on Saturday from two of our favorite Austin musicians, Rebecca Patek and Melissa Carper.  You might recognize them from The Show and Tellers and The Carper Family, respectively, but you’ll be delighted to hear what they can do just the two of ‘em!

Sunset Yoga on the Lawn
Monday, June 9th, 7-8pm

Mondays are perfect for a weekly yoga practice, and we’ve got you covered with donation-based yoga on the lawn with #yogatx instructor Lydia Jarjoura and friends.  Enjoy the gentle breezes and open skies as you work out your weekend kinks and get ready for the week.  Then you can head inside and grab your groceries for the week.  Win win!
Upcoming Events!
Sun, June 15th: Father’s (Sun)Day w/ food specials and yard games
Sat, June 21st: Zilker Park Bug (Eating) Festival w/ Little Herds
Fri, June 27th: Hopper Bar Kickstarter Party w/ Little Herds and World Ento

Send us a message if you’d like to plan an event here – we’re a great spot to host your next happy hour, meeting, or birthday party.  

Weekly Specials

By now you’ve seen the new products on our shelves, but have you tried them all yet?  This week, we’re making it easy to sample some of our new Austin offerings, like these incredible, hand-ground tortilla chips from Paqui.  Regularly $3.89, get ‘em for just $2.99 this week!


Where there are tortilla chips, there ought to be queso, right?  And where there’s queso, there ought to be Austin Slow Burn.  Normally $6.99, get it for just $5.99 all this week!  Throw this stuff on your stove top or in your microwave for the perfect pre-BBQ dipping snack, or top your favorite food with a dollop to add some heat and heartiness to the dish.  Love Austin Slow Burn?  Also find their Southwest Pasta Sauce, Salsa Verde, and Habenero Jelly in.store.  

We love that Hops and Grain shares our triple-bottom line ethos while making some of the most delicious beer in town.  Now, you can always find their beers available in 6-packs in our cooler (including Zoe!), but special this week, get ‘em for just $8.99!

We’ve got a wider selection of bottled juices now, including this rich and nutritious Organic Tart Cherry juice from Lakewood Organic.  Regularly $5.49, grab a bottle this week for just $4.79.  

Promotions and News

The Austin Chronicle: Coverage and Copies

Did you catch the recent article in the Chronicle about “Mixin’ It Up at in.gredients“? Have a look!  Speaking of the Austin Chronicle, as of this past Thursday you can grab your weekly copy here!  

New! Summer Drink Specials

#WunderMondays mean $1 OFF pints of Wunder-Pilz Kombucha! Recharge and get ready for a productive week with a lovingly-made, small batch kombucha that uses fair trade organic teas and herbs, pure cane sugar and chlorine-free, chloramine-free and fluoride-free water for a crisp, dry and not-too-sweet probiotic beverage.  We offer on rotation all four medicinally inspired varieties – Heart, Strength, Energy, and Calm – each with a unique and healthy blend of tea and herbs to get you ready for the week. 

Tuesdays just got a lot better with $1 off pints of Third Coast’s “¡Frios Mio!” Cold Brew CoffeeMade with a carefully crafted blend of their Nicaraguan and Mexican medium roasts then lightly sweetened with pure cane sugar, this is the best way to cool off and kick start all at once. We’re one of the only places in Austin where you can find this gem on tap.   Prefer to mix your own or enjoy your cold brew straight? We now offer their ¡Frios Mio! concentrate (unsweetened) in bottles, too.

Coffee of the Month – Redbud Roasters

We were so enamored with last month’s bean from San Marcos roaster, Redbud, that we’re featuring another blend of theirs this month.  Come on by to find out just how tasty a good cup of joe can be.  

Featured Recipe: One From the Community

Lemony Root Veggie-Kale Salad

This featured recipe comes from one of our customers, who kindly shared this adaptation of a recipe she pulled from allrecipes.com then “vegan-ized it, cut down on the amount of lentils and added beets (yummy earthy sweetness and extra greens).”  Enjoy!  

From Elyssa Solinger, adapted from allrecipes.com

in.gredients

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 1 carrot, diced
  • 3 cloves garlic, minced
  • 4 thyme sprigs
  • 1/2 teaspoon kosher salt and ground black pepper (to taste)
  • 1/2 teaspoon crushed red pepper flakes, or to taste
  • 1/3 lb green lentils      
  • 1 cup (or more to taste) chopped tomato
  • 2-3cups veggie broth (to cover lentils)
  • 1/2 bunch dinosaur kale, stems removed and leaves roughly chopped
  •  3-4 beets with greens (reserve chopped beet greens to trow in with kale)
  • 1 lemon, zested and juiced

Directions

  1. Heat olive oil in a skillet over medium heat. Cook and stir onion and carrot in the hot oil until softened, about 4 minutes. Add garlic, thyme sprigs, kosher salt, black pepper, and red pepper flakes; cook and stir to coat, 1 minute.
  2. Stir lentils, tomatoes and their juice, and veggie stock into onion mixture. Cover and simmer until lentils are tender, about 40 minutes. 
  3. Meanwhile, roast beets in oven at 375 for 40 minutes. (I always just make little foil pillows to stuff them in, rather than dirtying a pan.) When they are done, carefully chop them into cubes or crescents. 
  4. Add beet greens, kale, lemon zest, and lemon juice; cook until kale and greens are wilted, about 5 minutes.
  5. Throw in roasted beets. Season with salt and black pepper. 

Copyright © 2014 in.gredients All rights reserved.

Hours:
Monday – Wednesday 9 am – 10 pm
Thursday – Saturday 9 am – 11 pm
Sunday 10 am – 10 pm

Happy Hour(s):
Monday-Friday 4-7 pm

Contact Us:
2610 Manor Road, Austin TX 78722
512-275-6357

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Written by Josh Blaine

June 3, 2014 at 1:46 pm

Weekly Update and Specials :: May 27th – June 2nd

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Weekly Updates from in.gredients Neighborhood Grocer

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We are committed to local growers who use sustainable farming methods.  Why?  Because we know how harmful conventional methods can be to the farmer, the land, and the consumer, and we know how valuable locally and responsibly grown food is to the community and economy.  So when you buy produce from us, you can rest assured that you’re getting some of the freshest, healthiest produce around.  

Have you seen our latest summer drink specials?  $1 off Wunder-Pilz kombucha on Mondays and Third Coast Coffee cold brew coffee on Tuesdays!  And this Friday concludes our wonderful month-long residency with Brand New Key, Austin’s own purveyor of “queergrass.” Don’t miss out.

Are you or someone you know looking for a regular gig in June?  Contact us and maybe you could be our June porch residency!

Events

Happy Hour Porch Session

Wed, May 28th, 5:30-6:30pm

Come hear some live music from Brett Randell during happy hour this Wednesday.  #DollarLoneStars taboot!  

Geeks Who Drink Trivia

Thursday, May 29th at 7pm

Come compete with your friends and neighbors for some coveted prizes (including $25 and $10 store credit for first and second place, respectively).  This is a free and open event but please note that the content is not intended for children.   

Comedy Night
Thursday, May 29th
@ 9pm (after trivia)

Our very own comedy showcase continues!  Hosted by Team Member Ben Cholok, the funnies kick off right after trivia at 9 pm.  Come hang!

Friday Night Porch Sessions: May Residency w/ Brand New Key

Sunset Yoga on the Lawn
Monday, June 2nd, 7-8pm

Mondays are perfect for a weekly yoga practice, and we’ve got you covered with donation-based yoga on the lawn with #yogatx instructor Lydia Jarjoura.  Enjoy the gentle breezes and open skies as you work out your weekend kinks and get ready for the week ahead.  Then you can head inside and grab your groceries for the week.  Win win!
Upcoming Events!
Tues, June 3rd, 5-7pm: Sampling w/ Good Seed and Happy Hemp
Wed, June 4th, 5-7pm: “CHOCO-LOT!” w/ Kiskadee, Great Bean, and Chocolate Makers Studio
Sun, June 15th: Father’s (Sun)Day w/ food specials and yard games

Send us a message if you’d like to plan an event here – we’re a great spot to host your next happy hour, meeting, or birthday party.  

Weekly Specials

You won’t find better deals on these bulk items anywhere.  Come stock your pantry and help us make room for some new products!  Still wondering what this is all about? Read the blog post “Pioneering the Possible” to get the full scoop.

Promotions and News

The Austin Chronicle: Coverage and Copies

Did you catch the recent article in the Chronicle about “Mixin’ It Up at in.gredients“? Have a look!  Speaking of the Austin Chronicle, as of this Thursday you’ll be able to grab your weekly copy from our porch!  

New! Summer Drink Specials

#WunderMondays mean $1 OFF pints of Wunder-Pilz Kombucha! Recharge and get ready for a productive week with a lovingly-made, small batch kombucha that uses fair trade organic teas and herbs, pure cane sugar and chlorine-free, chloramine-free and fluoride-free water for a crisp, dry and not-too-sweet probiotic beverage.  We offer on rotation all four medicinally inspired varieties – Heart, Strength, Energy, and Calm – each with a unique and healthy blend of tea and herbs to get you ready for the week. 

Tuesdays just got a lot better with $1 off pints of Third Coast’s “¡Frios Mio!” Cold Brew CoffeeMade with a carefully crafted blend of their Nicaraguan and Mexican medium roasts then lightly sweetened with pure cane sugar, this is the best way to cool off and kick start all at once. We’re one of the only places in Austin where you can find this gem on tap.   Prefer to mix your own or enjoy your cold brew straight? We now offer their ¡Frios Mio! concentrate (unsweetened) in bottles, too.

Coffee of the Month – Redbud Roasters

We like to feature a good cup of coffee when we find one, especially when it’s coming from just down the road in San Marcos.  The folks at Redbud know how to source a good bean.  We think you’ll like their medium roast Panama, featured all month.  Come try some!

Fosbury Mobile Coupons

Fosbury, a mobile wallet tool that links paperless coupons to your phone’s geolocation, is a great way to stay up to speed on our latest weekly and pop-up specials.  Click here to get our pass and never miss another deal.  

Featured New Product:  Austin Slow Burn

We couldn’t be more excited to have these four delicious products from Austin Slow Burn on our shelves finally.  After all, what’s a Texas market without queso on the shelf?  Find their Southwest Pasta Sauce, Habanero Jelly, and Salsa Verde in.store now, too!  Not familiar with this award-winning Austin brand?  Keep your eyes peeled for some demos in the coming weeks.  

Copyright © 2014 in.gredients All rights reserved.

Hours:
Monday – Wednesday 9 am – 10 pm
Thursday – Saturday 9 am – 11 pm
Sunday 10 am – 10 pm

Happy Hour(s):
Monday-Friday 4-7 pm

Contact Us:
2610 Manor Road, Austin TX 78722
512-275-6357

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Written by Josh Blaine

May 27, 2014 at 6:09 pm

Weekly Update and Specials :: May 20th-27th

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Weekly Updates from in.gredients Neighborhood Grocer

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Did you miss our pint night with Circle Brewing Co. last week?  Don’t worry, we’ve got another planned this week (tonight, in fact!) with another favorite brewery of ours, Austin Beerworks.  Catch the details below.  Friday we continue our porch residency with Brand New Key, who’ve been playing live tunes every Friday in May.  With a different musical guest each week it’s been a great mix of music so far, perfect for relaxing into the weekend.  If you haven’t yet made it out, you’ve got two more chances.  And keep riding that bike of yours for Bike Month – we just might run some pop-up deals for all those helmet-wearing cyclists out there.  

We’re hiring! Think you’d make a good addition to the stellar in.gredients team? Find all the info, including application instructions, here

Events

Vendor Samplings This Week
Wednesday, May 21st, 5:30-7:30pm: Free sampling w/ Gypsy Grove Foods
Thursday, May 22nd, 5:00-7:00pm: Free sampling w/ Celtic Seafare
Friday, May 23rd, 5:00-7:00pm: Free sampling w/ Moru Foods Carrot Relish

Austin Beerworks Pint Night

Tuesday, May 20th, 5-7pm

Join us as we host Austin Beerworks for another Pint Night.  We’ll have five delicious beers on tap, including their two seasonals.  Get there early to keep your glass (while supplies last) and stay late to talk everything beer! 

Geeks Who Drink Trivia

Thursday, May 22nd at 7pm

Come compete with your friends and neighbors for some coveted prizes (including $25 and $10 store credit for first and second place, respectively).  This is a free and open event but please note that the content is not intended for children.   

Comedy Night
Thursday, May 22nd
@ 9pm (after trivia)

Our very own comedy showcase continues!  Hosted by Team Member Ben Cholok, the funnies kick off right after trivia at 9 pm.  Come hang!

Friday Night Porch Sessions: May Residency w/ Brand New Key

Are you or someone you know looking for a regular gig in June?  Contact us and maybe you could be our June porch gig!

Sunset Yoga
w/ Adriene Mishler
Monday, May 26th, 7pm

We’re jazzed to offer donation-based yoga in the yard with friend and neighbor Adriene Mishler every Monday through mid-June!  Bring your mat and friends.

Send us a message if you’d like to plan an event here – we’re a great spot to host your next happy hour, meeting, or birthday party.  

Weekly Specials

Alright folks, this really might be your last week to get some great bulk deals.  Take home some organic soy beans and try your hand at making tofu, or stock up on some gorgeous organic blue cornmeal for that summer cornbread.  Still wondering what this is all about? Read the blog post “Pioneering the Possible” to get the full scoop.

Promotions and News

New! Summer Drink Specials

With the weekend behind you and a full week ahead, why not grab a delicious and restorative Wunder-Pilz Kombucha to #recharge and get you ready for a productive week?  These lovingly-made, small batch kombuchas use fair trade organic teas and herbs, pure cane sugar and chlorine-free, chloramine-free and flouride-free water for a crisp, dry and not too sweet probiotic beverage.  We offer on rotation all four medicinally inspired varieties – Heart, Strength, Energy, and Calm – each with a unique and healthy blend of tea and herbs to get you recharged and ready for the week. 

If you’ve tried Third Coast Coffee’s “Frios Mio” cold brew coffee, you’ll know why Tuesdays just got a lot better.  If you haven’t yet had a taste, come by and ask for a sample!  Made with a carefully crafted blend of their Nicaragua and Mexican medium roasts then lightly sweetened with pure cane sugar, this is the best way to cool off and kick start all at once. We’re one of the only places in Austin where you can find this gem on tap.   Prefer to mix your own or enjoy your cold brew straight? We now offer their Frios Mio Concentrate (unsweetened) in bottles, too.

Coffee of the Month – Redbud Roasters

We like to feature a good cup of coffee when we find one, especially when it’s coming from just down the road in San Marcos.  The folks at Redbud know how to source a good bean.  We think you’ll like their medium roast Panama, featured all month.  Come try some!

Fosbury Mobile Coupons

Fosbury, a mobile wallet tool that links paperless coupons to your phone’s geolocation, is a great way to stay up to speed on our latest weekly and pop-up specials.  Click here to get our pass and never miss another deal.  

Featured New Product

Jester King Das Wunderkind
With bottled beer now on our shelves, we’re glad to carry one of our favorites: Jester King.  These guys take the appreciation for place to a new level with wild fermentation and organic (and sometimes locally sourced!) grains.  Pick up a bomber of their Das Wunderkind and experience something profound.

Copyright © 2014 in.gredients All rights reserved.

Hours:
Monday – Wednesday 9 am – 10 pm
Thursday – Saturday 9 am – 11 pm
Sunday 10 am – 10 pm

Happy Hour(s):
Monday-Friday 4-7 pm

Contact Us:
2610 Manor Road, Austin TX 78722
512-275-6357

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Written by Josh Blaine

May 20, 2014 at 1:31 pm

Weekly Update and Specials :: May 13th – 20th

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Weekly Updates from in.gredients Neighborhood Grocer

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Happy American Craft Beer Week and Bike Month, two of our favorite things to celebrate!  We’re teaming up with Circle Brewing Company this Thursday for a memorable evening of live music on the porch, special pint glasses for keeps, and lots of delicious craft beers to choose from (including their recent Silver Medalist at the World Beer Cup, ALIBI Blonde).  With trivia and comedy directly afterward, we’ve basically got your Thursday covered.  Plus, next Monday we’re eager to finally kick off Sunset Yoga with Adrienne after rain thwarted our attempts this week.  

Weekly Specials

The clearance deals continue this week, but items are going fast so you better hurry in and stock up.  If you’re wondering what the sale is all about, read our blog post “Pioneering the Possible” to get the full scoop.  Come in to see what’s new, too, like 6-packs of your favorite Austin craft beers

Events

Circle Brewing Pint Night

Thursday, May 15th, 5-7pm

Celebrate Craft Beer Week with us and Circle Brewing Company at a Pint Night this Thursday (previously scheduled for Tuesday – moved due to weather).  Come try their award-winning ALIBI Blonde and go home with a spiffy new glass.  

Geeks Who Drink Trivia

Thursday, May 15th at 7pm

Come compete with your friends and neighbors for some coveted prizes (including $25 and $10 store credit for first and second place, respectively).  This is a free and open event but please note that the content is not intended for children.   

Comedy Night
Thursday, May 15th 
@ 9pm (after trivia)

Our very own comedy showcase continues!  Hosted by Team Member Ben Cholok, the funnies kick off right after trivia at 9 pm.  Come hang!

Friday Night Porch Sessions: May Residency w/ Brand New Key

Sunset Yoga
w/ Adriene Mishler
Monday, May 19th, 7pm

The highly-anticipated return of donation-based yoga in the yard with friend and neighbor Adriene Mishler!  Classes every Monday through Spring!
UPCOMING EVENTS
Tuesday, May 20th, 6:30-8:30pm: Pint Night with Austin Beerworks

Send us a message if you’d like to plan an event here – we’re a great spot to host your next happy hour, meeting, or birthday party.  

Promotions and News

Coffee of the Month – Redbud Roasters

We like to feature a good cup of coffee when we find one, especially when it’s coming from just down the road in San Marcos.  The folks at Redbud know how to source a good bean.  We think you’ll like their medium roast Panama, featured all month.  Come try some!

Fosbury Mobile Coupons

Fosbury, a mobile wallet tool that links paperless coupons to your phone’s geolocation, is a great way to stay up to speed on our latest weekly and pop-up specials.  Click here to get our pass and never miss another deal.  

Featured Recipe

Crisp + Crunchy Potato Salad
Last week’s Culinary Workshop featured the first harvest of Green Gate Farms potatoes in this wonderful twist on an American classic. With more Texas potatoes on their way, this is a great dish to try for your next family dinner or potluck BBQ – all will be impressed!

From Andi Jo of Traveling Recipes

Potato Salad Ingredients: diced new potatoes, 1 1/2 cup chopped pickles, finely diced French Breakfast radish, 6 shredded chard leaves, chopped olives, 1 cup cilantro chopped (save 10 sprigs for presentation), diced red bunch onions and spring onions, 2 tsp caraway seeds, juice from 2 lemons, 1 1/2 cup crushed walnuts (place in towel securely and BEAT with spoon!), cracked pepper to taste and ½ cup whole grain mustard, crushed red pepper to taste, salt to taste

Ingredients for cashew cream: 3/4 cup cashew, 3/4 cup water, 1 tsp lemon juice, ½ tsp apple cider vinegar, white pepper

Making the salad: Prep all veggies. Prepare the cashew cream by adding all ingredients to a blender and blending until smooth. Set aside. Dice the potatoes into 1 inch cubes. (Slice potato in half, lay on flat side and cut again. Repeat until you have 1 inch cubes.) Fill pot 1/2 way full with hot water (or until covers 2 inches above potatoes) and place on burner; begin boil.  Boil in water for 8-12 minutes; water should be 2 inches above potatoes. After 10 minutes, check a potato — texture should be firm but cooked. While water is boiling, saute spring onions in pan, no water…when they begin begin to brown, add a splash of water and repeat this process for 5 minutes. Then, prep all salad ingredients and place in large bowl (except lemon, cilantro, chard and mustard). In small bowl, whisk cashew cream, lemon, cilantro and mustard until smooth. Drain potatoes with colander over a sink and place in big bowl. Toss with other ingredients, creamy dressing & cracked pepper. Lastly, toss with chard.

Presentation: Place salad in presentation bowl. Crack pepper on top. Make artful presentation!

 

New Seasonal Hours

We’re now open until 11pm on Thursdays, Fridays, and Saturdays.

Copyright © 2014 in.gredients All rights reserved.

Hours:
Monday – Wednesday 9 am – 10 pm
Thursday – Saturday 9 am – 11 pm
Sunday 10 am – 10 pm

Happy Hour(s):
Monday-Friday 4-7 pm

Contact Us:
2610 Manor Road, Austin TX 78722
512-275-6357

unsubscribe from this list    update subscription preferences 
 

This email was sent to *|EMAIL|*

why did I get this?    unsubscribe from this list    update subscription preferences

*|LIST:ADDRESSLINE|*

*|REWARDS|*

Written by Josh Blaine

May 13, 2014 at 4:13 pm

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